Preparation Instructions: 

1. Open pouch at tear mark. Remove oxygen absorber. 

2. Carefully add 1 1/4 cup (10 oz) boiling water to pouch.

3. Stir well and zip pouch closed. Let stand for 10 minutes.

4. Open pouch, stir again and enjoy!

• Protein – 41g per pouch
• Servings - 2
• Serving size – ½ pouch
• Contains – Milk, Wheat
• Net Weight – 5.00 oz
• Made & Packaged in the USA
• Calories per Pouch - 810
• Prep Time - 10 min